ND in Tourism and Hospitality Management, Food and Beverage Management, Baking Technology and Management, Professional Cookery: Computer Applications: 534/ 15/ S08

dc.contributor.author	Higher Education Examination Council (HEXCO).
dc.date.accessioned	2026-06-23T08:05:32Z
dc.date.available	2026-06-23T08:05:32Z
dc.date.issued	2017-11
dc.identifier.citation	October/ November 2017	en_US
dc.identifier.other	534/ 15/ S08
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/1426
dc.description.sponsorship	Ministry of Higher and Tertiary Education Innovation, Science and Technology Development (MHTEISTD).	en_US
dc.language.iso	en	en_US
dc.publisher	HEXCO	en_US
dc.relation.ispartofseries	Paper No.;534/ 15/ S08
dc.subject	COMPUTER APPLICATIONS	en_US
dc.subject	ND TOURISM AND HOSPITALITY MANAGEMENT, FOOD AND BEVERAGE MANAGEMENT, BAKING TECHNOLOGY AND MANAGEMENT, PROFESSIONAL COOKERY	en_US
dc.subject	534/ 15/ S08	en_US
dc.title	ND in Tourism and Hospitality Management, Food and Beverage Management, Baking Technology and Management, Professional Cookery: Computer Applications: 534/ 15/ S08	en_US
dc.type	Working Paper	en_US