NC in Environmental Health and Meat Inspection:

dc.contributor.author	Higher Education Examinations Council (HEXCO)
dc.date.accessioned	2026-03-13T11:31:40Z
dc.date.available	2026-03-13T11:31:40Z
dc.date.issued	2010-11
dc.identifier.other	342/S05
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/750
dc.description.sponsorship	Ministry of Higher and Teriary Education, Innovation, Science and Technology Development (MHTEISTD)	en_US
dc.language.iso	en	en_US
dc.publisher	HEXCO	en_US
dc.relation.ispartofseries	;342/S05
dc.subject	SANITATION AND HYGIENE	en_US
dc.subject	NC EHT	en_US
dc.subject	ENVIRONMENTAL HEALTH	en_US
dc.title	NC in Environmental Health and Meat Inspection:	en_US
dc.title.alternative	Sanitation and hygiene: 342/S05	en_US
dc.type	Working Paper	en_US