| dc.contributor.author | Higher Education Examination Council (HEXCO) | |
| dc.date.accessioned | 2026-04-24T08:48:29Z | |
| dc.date.available | 2026-04-24T08:48:29Z | |
| dc.date.issued | 2024-11 | |
| dc.identifier.citation | November/ December 2024 | en_US |
| dc.identifier.other | 586/ 23/ M04 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/945 | |
| dc.description.sponsorship | Ministry of Higher and Tertiary Education Innovation, Science and Technology Development (MHTEISTD) | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | HEXCO | en_US |
| dc.relation.ispartofseries | Paper No;586/ 23/ M04 | |
| dc.subject | ND FOOD AND BEVERAGE MANAGEMENT | en_US |
| dc.subject | ADVANCED BAR OPERATIONS | en_US |
| dc.subject | 586/ 23/ M04 | en_US |
| dc.title | ND in Food and Beverage Management: Advanced Bar operations: 586/ 23/ M04 | en_US |
| dc.type | Working Paper | en_US |