HND in Meat Hygiene: Meat Marketing and Distribution: 726/ S03

dc.contributor.author	Higher Education Examination Council (HEXCO)
dc.date.accessioned	2026-04-27T08:41:37Z
dc.date.available	2026-04-27T08:41:37Z
dc.date.issued	2011-06
dc.identifier.citation	June 2011	en_US
dc.identifier.other	726/ S03
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/990
dc.description.sponsorship	Ministry of Higher and Tertiary Education Innovation, Science and Technology Development (MHTEISTD)	en_US
dc.language.iso	en	en_US
dc.publisher	HEXCO	en_US
dc.relation.ispartofseries	Paper No;726/ S03
dc.subject	MEAT MARKERTING AND DISTRIBUTION	en_US
dc.subject	HND IN MEAT HYGIENE	en_US
dc.subject	726/ S03	en_US
dc.title	HND in Meat Hygiene: Meat Marketing and Distribution: 726/ S03	en_US
dc.type	Working Paper	en_US