Mutare Polytechnic Repository
Recently added
Login
DSpace Home
→
Recent submissions
JavaScript is disabled for your browser. Some features of this site may not work without it.
DSpace at Mutare Polytechnic: Recent submissions
Now showing items 601-620 of 717
Previous Page
Next Page
NC in Tourism and Hospitality Management: Catering Studies Practical: 333/ 22/ M06B
Higher Education Examination Council (HEXCO).
(
HEXCO
,
2024-11
)
ND in Food and Beverage Management: Advanced Food Preparation Theory: 586/ 23/ M02A
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-06
)
NC in Professional Cookery: Larder Theory: 372/ 22/ M01A
Higher Education Examination Council (HEXCO).
(
HEXCO
,
2024-06
)
NC in Accountancy: Accounts Administration: 310/ 22/ M03
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Logistics and Transport: Cargo Booking: 367/ 22/ M05
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Civil Engineering: Engineering Survey: 313/ 22/ M04
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-06
)
ND in Management Studies, Business Studies, Secretarial Studies: Business Communication: 500/ 15/ S01
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
ND in Sales and Marketing Management: Business Development Management: 531/ 23/ M03
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Sales and Marketing Management: Essentials of Marketing: 341/ 22/ M05
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Sales and Marketing Management: Market Research: 341/ 22/ M03
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Office Management: Digital Mail Management: 361/ 22/ M04
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
ND in Environmental Health: Occupational Safety, Health and Environmental Management: 605/ 23/ M11
Higher Education Examinations Council (HEXCO)
(
HEXCO
,
2025-06
)
NC in Records Management and Information Science: Introduction to Library and Information:358/18/S05 Science:358/18/S05
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2022-03
)
NC in Professional Cookery: Food Preparation Theory: 372/ 22/ MO3A.
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-06
)
NC in Records Management and Information Science:Managemet of Current Records:358/S01
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2013-03
)
NC in Professional Cookery: Food Preparation Practical: 372/ 22/ MO3B.
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-06
)
NC in Building Technology: Bonding Practice: 308/ 22/ M04
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-06
)
NC Fashion, Clothing and Textile: Textile Technology (Theory): 455/ 23/ M05A
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2025-11
)
NC in Civil Engineering:Engineering Survey: 313/ 22/ M04
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2023-06
)
ND in Records Management and Information Science: Information Literacy: 551/23/ M04
Higher Education Examination Council (HEXCO)
(
HEXCO
,
2024-05
)
Now showing items 601-620 of 717
Previous Page
Next Page
Search DSpace
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register